天一 銀座本店

客様に意図的に飲む水にラクスタンの水を提供するごみ会社の本店。

間違いだったら、店のクオリティに問題があるのだし、故意だったら日本人たちの水準に問題があるとしか見られない。

それとも日本人は放射能に適応されており、ラクスタンの水程は飲料水で軽く飲むことかもしれない。

こが本館で、ラックス問題が生じたのが銀座三越デパート支店という。本店が支店管理の意味があるのか​​？支店は本店の名声で運営されるところなのに何の関係もないとは言えない。何か調査後対処が必要だ。

Very very high end tempura restaurant and the best tempura I've had in my life. Posting this review now but I ate it back in 2018.4 years later and I'm still thinking about them. Was recommended by a Japanese colleague to try.

The batter is so light and isn't oily and they managed to bring out the flavors of every single ingredient. Every bite was a rush of flavors in my mouth I'm still wondering how they managed to enhance the taste so much. At the end of the meal you get to pick your slice of fruit for dessert. They're all good and you'll be tempted to get the famous Japanese musk melon but I'd recommend you ask the waitress what is the best for the day. They'll know.

Service is excellent obviously so if you got bad service you might have done something wrong.

第一級の天ぷら屋さんありながら、予約が取りやすく、接客が素晴らしいです。
現在は改装工事中で営業していません。
天ぷらと握り寿司は、出来た瞬間が一番美味しく、その僅か瞬間から味が落ちるため、写真を撮る暇がありません。
こちらで、カウンターで一人で日本酒を楽しみながら頂く天ぷらは格別です。もちろん、家族で頂く天ぷらも最高です。
椎茸、海老、締めの天茶を想像するだけ、喉がゴクリと音たてます。
お勧めの天ぷら屋さんです

Tempura was soggy/ not crispy, it seemed liked the oil was stale and was not fresh. Unfortunately it was not the best tempura yesterday we went too in Japan, esp given the price

One star is for the environment, another star for the hospitality and service. But the tempura itself isn’t that great, it’s soft not crispy at all, and my shrimp batter even separated and fell onto my bowl of rice. For the high price, there are so many tempura places with much better quality. I do not recommend and I will not be back.

Was disappointed with poor hospitality and quality like mistaking order (4 times in total and all top up to a bill!), never or slow response to our request such as cutting melon and giving tea, napkin etc.and far from crispy, bad cooked Tempura.
Highly recommend Yamanouchi or Abe only 5 minutes walk from Ginza station.

Excellent, as always. Tempura is unbeatable and the staff are the pinnacle of professionalism. And massive strawberries.

Sublime! This is the best tempura in town, bar none. An elegant space in an elegant part of town; really serious looking chef who makes the most scrumptious things! I am allergic to seafood but they were able to accommodate my need to have a seafood-free omakase, while the rest of our party took full advantage of the set course. Every one of us was delighted!

Doesn't taste good and too pricy. My tendon about 4000yen tasted like it was over friend. The ambience isn't worth it.

はっきり言って、お値段は高いです。でも、それなりのお天ぷらが食べられます。数多い銀座の高級天麩羅屋でも、最高峰に位置するのは間違いありません。ランチタイムは予約なしでも大抵空いています。まあ、昼からそんな高い天ぷらを食べるような人はそんなにいないからでしょう。最近はガイジンのお客さんが増えているのが玉にきずでしょうか。この店だけは、いつまでも静かな館であってほしいです。